Most NZ restaurants and cafés are locked into high-rate equipment finance arranged at the time of fit-out — often 25–35% p.a. We arrange specialist refinancing that can cut that rate significantly and put thousands back into your cashflow.
Who This Is For
If your business has kitchen or fit-out equipment currently financed at a high rate, you could be a candidate for refinancing. We work with restaurants, cafés, bars, and catering operations across New Zealand.
Kitchen fit-outs, commercial cooking equipment, refrigeration, extraction, and front-of-house assets financed at high rates.
Bar equipment, cellar systems, audio-visual fit-outs, and hospitality infrastructure financed when the venue was built or upgraded.
Commercial kitchen equipment, food production machinery, and catering assets currently sitting under a high-rate facility.
What Can Be Refinanced
We also arrange finance for new fit-outs, upgrades, and equipment purchases — not just refinancing. Available to new and established hospitality businesses.
Ovens, combi steamers, grills, fryers, induction cooktops, and cooking suites.
Walk-in cool rooms, underbench refrigeration, display fridges, and freezer units.
Commercial extraction hoods, filtration systems, and kitchen ventilation infrastructure.
Commercial espresso machines, grinders, juice equipment, and bar machinery.
Bar fit-outs, POS systems, cellar equipment, glassware display systems, and venue furniture.
Complete kitchen and dining fit-outs, including mixed tangible and intangible assets from refurbishment projects.
How It Works
Tell us about your business and your existing equipment finance. We confirm whether refinancing makes sense — no credit check, no commitment.
We assess your application using bank statements and business information. For amounts over $100K, financials may be required. We manage the paperwork.
We submit to our specialist lender panel and negotiate on your behalf to secure the best available rate for your situation.
Existing facility paid out, new lower-rate facility in place. The interest savings start immediately and flow directly into your cashflow.
Rates from 13% p.a. subject to lender assessment and applicant credit profile. Individual results will vary. All borrowers recommended to seek independent legal and financial advice before entering any credit contract.
The Numbers
The difference between 30% and 13% isn't just a number — it's real money that stays in your business every month instead of going to a lender.
Every dollar saved on interest is a dollar available for wages, stock, marketing, or simply surviving a slow week. For a hospitality business operating on tight margins, that difference is significant.
FAQ
Check eligibility in under 2 minutes. Tell us about your current facility and we'll give you an honest assessment of what refinancing could do for your cashflow.
A 10-minute conversation could save your business tens of thousands over the life of your facility.